
Is the Level 4 Award in Managing Food Safety in Catering (RQF) qualification course accredited by an official body?
"Highfield Qualifications (Highfield)".
This means that all training providers advertising their courses on this site must be an approved centre.In most cases the awarding body (Highfield) will audit the centre to ensure the correct standard of teaching.
Who is the Highfield - Level 4 Award in Managing Food Safety in Catering (RQF) course for?
The objective of the Highfield Level 4 Award in Managing Food Safety in Catering (RQF) qualification is to prepare learners for employment in a catering role, or to support a role in the workplace. The qualification is intended for those whose job requires them to have some responsibility for food safety. Learners are likely to have management responsibilities for an operational team.