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Highfield - Level 2 Award in HACCP for Food Manufacturing (RQF) course syllabus.

Course Description

Is the Level 2 Award in HACCP for Food Manufacturing (RQF) course accredited by an official body?

Yes, this course is Accredited and certified by  :  Highfield Qualifications (Highfield). This means that all training providers advertising their courses on this site must be an approved centre.
In most cases the awarding body (Highfield) will audit the centre to ensure the correct standard of teaching. Visit Highfield web site

What is the Highfield - Level 2 Award in HACCP for Food Manufacturing (RQF) course?

Category: Food

Level: Beginner

This qualification is aimed at individuals who are, or intend to be, food handlers working in a manufacturing environment. The objective of this qualification is to prepare learners for employment as a food handler working in a manufacturing environment, or to support a role in the workplace.

Delegates gaining this qualification will know that food safety is the responsibility of everyone involved in the storage, preparation, processing, packing and handling of food. Its topics are regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.

The Highfield Level 2 Award in Food Safety for Manufacturing (RQF) is accredited and has been developed to protect customers, brand reputation and profits.

The total qualification time (TQT) for this qualification is 7 hours and of this 6 hours are recommended as guided learning hours.

TQT is an estimate of the total number of hours it would take an average learner to achieve and demonstrate the necessary level of attainment to be awarded with a qualification, both under direct supervision(forming guided learning hours) and without supervision (all other time). TQT and GLH values are advisory and assigned to a qualification as guidance.

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How much is a Level 2 Award in HACCP for Food Manufacturing (RQF) course?

As a broker we have a large number of Training Providers who advertise their courses with us. The lowest price we have is £70.00 and the highest price is £70.00

These prices may include Classroom, e-Learning, Distance Learning and In-House (On-Site) options.

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Who is the Highfield - Level 2 Award in HACCP for Food Manufacturing (RQF) course designed for?

This qualification is aimed at individuals working in a food manufacturing environment and those who are preparing to work in the industry.

The course will be especially useful for those involved in maintaining HACCP in a manufacturing environment, and for those who are or will be part of a HACCP team.

There are no prerequisites for this qualification, although it is recommended that learners already hold a Level 2 Award in Food Safety Manufacturing or equivalent and have a minimum of Level 1 in literacy/English or equivalent.

This qualification is approved for delivery to learners aged 16+.

What subjects does the Highfield - Level 2 Award in HACCP for Food Manufacturing (RQF) course cover?

This qualification covers the principles of HACCP including the procedures required to develop HACCP and how the principles are applied in a food production environment.

How is the Highfield - Level 2 Award in HACCP for Food Manufacturing (RQF) course assessed?

This qualification is assessed by a 30 minute multiple-choice examination, where the learner must answer at least 9 out of 15 questions correctly to pass.

Highfield - Level 2 Award in HACCP for Food Manufacturing (RQF) course dates and locations