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BESA - Grease Hygiene Operative course syllabus.

Course Description

Is the Grease Hygiene Operative course accredited by an official body?

Yes, this course is Accredited and certified by  :  Building Engineering Services Association (BESA). This means that all training providers advertising their courses on this site must be an approved centre.
In most cases the awarding body (BESA) will audit the centre to ensure the correct standard of teaching.
Visit BESA web site

What is the BESA - Grease Hygiene Operative course?

Category: Ventilation
Level: Beginner

The course consists of both theory and practical activities and delegates will be assessed across both.

The theory and practical exercises include:-

Safe working practices

The principles of kitchen grease extract systems and associated components

Preparing the work location

Cleaning of kitchen grease extract systems and associated components

Working sustainably

Problem solving

The delegate will be trained and assessed on all of the above. They will be expected to prepare the work location, insert access panels and clean kitchen grease extract systems and associated components. They must select the correct materials, tools and equipment to carry out the activities and they must apply the correct cleaning methods and techniques to meet industry standards.

How long is the BESA - Grease Hygiene Operative certificate valid for?

The BESA Grease Hygiene Operative course certificate has 3 years validity.

It is recommended that you check with your course tutor for information on BESA - Grease Hygiene Operative refresher courses and their recommended frequency or the next step qualification.

Who is the BESA - Grease Hygiene Operative course designed for?

This course is aimed at those who are working or are about to start work within the building engineering services grease extract hygiene industry.

Delegates must already hold an accredited Health and Safety Operative Training Certificate.

What subjects does the BESA - Grease Hygiene Operative course cover?

On completion of the course delegates will:

have an understanding of health, safety an environmental issues within the workplace

appreciate the importance of sustainable working

have an understanding of the principles of kitchen grease extract systems and associated components

know how to prepare the work location for cleaning activities to be carried out

be able to select the correct materials, tools and equipment for the work activity

have the ability to insert suitable access panels.

have the ability to safely carry out the correct cleaning methods and techniques

be able to problem solve within their scope of responsibility

appreciate the importance of leaving the work area clean and tidy

How is the BESA - Grease Hygiene Operative course assessed?

Multiple Choice Question Paper

Practical Assessment and Professional Discussion

What certificate do I get for passing the BESA - Grease Hygiene Operative course?
BESA - Grease Hygiene Operative